Week #4 is great so far, except that we changed around the nights for some of the dishes, since we ended up swapping Thursday and Saturday around. And I haven’t made a loaf of no-knead like I’d planned. The beef dip was my favourite dish this week.
For this coming week:
Monday: Indian Curry with Chicken (crock pot school night, from the Better Homes & Gardens crock pot cookbook)
Tuesday: I’ll be out for dinner with Mom & Nancy (Happy 30th to me!) so I’m sure Graham will find something in the freezer or leftover from the weekend for supper.
Wednesday: Meat Loaf and Baked Mashed Potatoes. I love meat loaf. This recipe looks easy, and I think it’ll be nice to make a meat loaf without using a baking tin to shape it.
Thursday: Southwestern Chicken Wraps. I hope I can find a ripe avocado this week.
Friday: Reuben sandwiches. Our favourite from the local Oshawa eatery, Teddy’s. No recipe to follow, I’ll just try to mimick Teddy’s classic.
